The salted butter toffee sticks to the image of the French Britanny and conquered the world. Now the oolong with salted butter toffee will also strengthen the image of Comptoir Français du Thé a faultless world tour. Enjoy with a Kouign Amann or pancakes at the shade of a menhir.
Steeping time : 5 mn
Water temperature : 80°C
Ingredients : half fermented tea, toffy pieces 9.6% (skimmed condensed milk, sugar, glucose syrup, butterfat, humectant: sorbitol, emulsifier E471), sugar pieces (sugar, rice flour, rapeseed oil partially hydrogenated, thickener: tragacanth gum, flavour), flavours